News Stories - Page 424

Dekalb County Master Gardener June Buechner tends to a community garden. CAES News
Master gardeners help gardens, communities grow
With shovels in tow, Master Gardeners across Georgia help their communities by conducting special gardening programs, writing news stories and lending their expertise wherever needed.
Environmental Stewardship winner 2010 Earl Barrrs. Award presented by Chuck Leavell and Gov. Sonny Perdue. Also pictured Wanda Barrs. CAES News
Georgia celebrates agriculture, food, environmental stewardship
Chuck Leavell, the Deen Brothers and Gov. Sonny Perdue were on hand March 16 for the 7th annual Georgia Agriculture Day, the traditional kick-off of Georgia Agriculture Awareness Week, which runs March 15-19. During the event, Leavell and Georgia Gov. Sonny Perdue recognized the regional winners of the Governor’s Environmental Stewardship Award given annually to farmers who do an exceptional job protecting their land and promoting environmental practices in agriculture. The Deen Brothers, Jamie and Bobby, announced the winners of the 2010 Flavor of Georgia contest.
Grill Honey, made by Savannah Bee Company, was named Grand Champion at the 2010 Flavor of Georgia Food Product Contest. Diana Smirl accepts the award on behalf of Savannah Bee Company from Gov. Sonny Perdue and culinary experts Jamie Deen (left) and Bobby Deen. CAES News
Flavor of Georgia winners named
As a young boy, Ted Dennard learned the art of beekeeping. Today, he uses his passion for honey to earn a living. He’s the founder of Savannah Bee Company, which sells pure, raw honey and honey products. His Grill Honey took top prize in the annual Flavor of Georgia Food Product Contest Tuesday in Atlanta.
CAES News
Growers' opinions sought at meeting
Georgia vegetable growers can provide feedback on proposed food safety standards March 25 at a special produce safety standard development meeting in Tifton.
CAES News
New food business workshop set
Have you always wanted to market a family heirloom recipe or a new creation from your own kitchen? If so, a one-day workshop at the University of Georgia may teach you how to make your culinary dreams come true.
CAES News
Bitter winter shakes Georgians
This winter was unusually cold and wet across Georgia, causing the heating demand for buildings to soar.
Jean Williams-Woodward, UGA plant pathologist, examines rhododendron for signs of plant disease in greenhouse, especially sudden oak death, Athens, October 27, 2009. CAES News
Choose the healthiest plants for your landscape
The key to establishing a successful landscape is first buying quality nursery plants. Nursery plants at times can have serious -- and often hidden -- problems that can drastically hinder their overall looks and performance once you get them home.
Olive Harvest in California. Photo courtesy of UC Davis. CAES News
Georgia blueberry farmers turn to olives
Georgia is known worldwide for producing poultry, peaches and peanuts, along with many other crops. Some south Georgia blueberry farmers hope to add olives to that agricultural reputation.
A baby is comforted for by his mother as he cries in his crib. Photo taken August 9, 2009. CAES News
UGA training 'Moodles' with childcare providers
Say “Ning” or “Moodle” to most people, and the reaction is a blank stare. But the names of these online networking sites have become as familiar as sippy cups to a group of childcare providers who met last month in Crawford, Ga.