News Stories - Page 234

In a recent study funded by the U.S. Food and Drug Administration, University of Georgia researchers found that produce containing bacteria are likely to contaminate other produce items through the continued use of knives or graters — the bacteria latches onto the utensils commonly found in consumers’ homes and spreads to the next item.

University of Georgia Cooperative Extension’s Walk Georgia program will host a Fall 5k and Family Fun Day on November 14 in partnership with Elijah Clark State Park, located about 30 miles northwest of Augusta on Clarks Hill Lake near Lincolnton.

Who was responsible for creating the Rock Eagle? What is the meaning behind its shape? When was it built and why? Join the staff at Rock Eagle 4-H Center on Nov. 21 for a chance to explore the mysteries of the mound. Learn about the history of the effigy and Rock Eagle 4-H Center.

Projects ranging from research to control downy mildew on grapes in the Southeastern United States to developing software for U.S.-based specialty crops that may ultimately lead to enhancements in the use of precision irrigation were among the focus of the 11 UGA College of Agricultural and Environmental Science faculty members who received grants from the Faculty International Travel Funding Program last spring from the Office of Global Programs for summer travel.

Children are like sponges—they absorb everything. That’s why University of Georgia Cooperative Extension agents are teaching children, at an early age, the importance of decreasing sugar consumption and properly washing their hands.

While our neighbor to the northeast, South Carolina, was left reeling from October’s floods, parts of Georgia were left with less rain than normal.

For the fourth consecutive year, University of Georgia Cooperative Extension and the Coastal Georgia Botanical Gardens at the Historic Bamboo Farm (CGBG) are hosting December Nights and Holiday Lights, a traditional, family event filled with displays, music and more than 500,000 holiday lights.

Although the ink is barely dry on the newly adopted three-year strategic plan, faculty and staff in the Office of Global Programs already are attacking the plan’s priorities, according to OGP Director Amrit Bart.

The growing poultry industry in Georgia has farmers searching for alternative bedding options for their birds. University of Georgia Cooperative Extension poultry scientist Claudia Dunkley recommends that growers use giant miscanthus grass as bedding in their poultry houses.