News Stories - Page 176

Extension agronomist Reagan Noland holds a bachelor's degree in natural resource management from Angelo State University in San Angelo, Texas, a master's degree in agronomy from Texas A&M University and a doctorate in agronomy and agroecology from the University of Minnesota. CAES News
Reagan Noland is new UGA Extension corn, soybean and small grains agronomist
Reagan Noland, University of Georgia Cooperative Extension’s newest agronomist, specializes in corn, soybean and small grains like wheat, oats, barley and rye. These commodities have a combined Georgia farm gate value of almost $450 million.
UGA Extension entomologist Phillip Roberts speaking at a field day in Midville, Georgia. CAES News
UGA to host annual field day at the Southeast Georgia Research and Education Center
Applied research related to four of the state’s major row crops will be presented to southeast Georgia farmers at the annual Southeast Georgia Research and Education Center (SGREC) Field Day in Midville, Georgia, on Wednesday, Aug. 9.
University of Georgia College of Agricultural and Environmental Sciences Director of Experiential Learning Amanda Stephens, CAES undergraduate student Abigail Pierce and CAES Associate Professor of Agricultural and Applied Economics Susana Ferreira celebrate the first semester of successful student exchange with Universidad Publica de Navarra in Pamplona, Spain. CAES News
UGA ag economist works to help students find new focus by traveling abroad
As a first-generation college graduate, Susana Ferreira understands the benefits of earning a degree. The associate professor of agricultural and applied economics also knows that studying in another country can be life-changing.
Texas-based viticulture consultant Fritz Westover, Carroll County Master Gardener Laura Davis, and staff members from the UGA Soil, Plant and Water Analysis Laboratories in Athens, Georgia, harvest grapes at Trillium Vineyards in Haralson County. CAES News
New grape growers conference set for August 16 in north Georgia
Georgia’s growing wine industry has an annual impact of more than $7 million on Georgia’s economy, but new growers may have difficulty knowing whether the vineyard business makes sense for them.
This fall, the Society of American Florists (SAF) will honor UGA Professor of Horticulture Paul Thomas's dedication to his students and his contributions to horticultural science with the 2017 Alex Laurie Award, the industry group's most prestigious award. CAES News
UGA horticulture professor receives award for cultivation skills, student mentorship
For University of Georgia horticulture professor Paul Thomas, cultivating the next generation of horticulturists has always been as important as cultivating his next crop of plants.
CAES News
Teenagers from across Georgia gain research experience through UGA Young Scholars Program
More than 50 Georgia teenagers spent the better part of their summers working in some of the University of Georgia’s most prestigious research laboratories.
This month, Michael Doyle retired from his position as director of the Center for Food Safety on the UGA Griffin campus. CAES News
Internationally recognized food microbiologist retires from UGA
Twenty-six years ago, the University of Georgia hired Mike Doyle to create and lead a research center focused on detecting, controlling and eliminating foodborne pathogens in America’s food supply. This month, Doyle retired from his position as director of the world-renowned Center for Food Safety on the UGA Griffin campus.
Abolfazl Hajihassani, the Extension vegetable nematologist on the UGA Tifton campus, recently conducted a survey to gauge the impact of nematodes in vegetable fields in south Georgia. CAES News
UGA Extension's newest plant pathologist to focus on management of plant-parasitic nematodes
University of Georgia Cooperative Extension’s newest plant pathologist will focus on improved control of plant-parasitic nematodes, the microscopic, worm-like pests that primarily feed on the roots of Georgia’s vegetable crops.
Cotton is watered on the UGA Tifton campus in 2014. Irrigation equipment needs to be serviced before the production season begins. CAES News
UGA Stripling Irrigation Research Park set to host field day
University of Georgia research on the use of irrigation in high-value Georgia crops, like cotton, peanuts, soybeans and corn, will be at the center of the annual field day at C.M. Stripling Irrigation Research Park (SIRP) in Camilla, Georgia, on Thursday, July 27. The event is set to begin at 9 a.m. and conclude at 2 p.m.